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Recipes - Almond & Fruit Granola

Recipe Name

Almond & Fruit Granola

Submitted by

tbladecki

Recipe Description

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	5	Cook Time (minutes)	30	Ready In (minutes)	35

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1/2	cup	Dry Rolled Oats (Quaker Oaks)
1/2	small box (1.5 oz)	Raisins
1/8	cup, whole	Cranberries, dried
2/3	oz (24 whole kernels)	Organic, Almonds (Slivered or chopped)
2/3	tablespoon	Dark Brown Sugar
1/8	teaspoon	cinnamon, ground
2/3	tablespoon	unsweetened apple-sauce
2/3	tablespoon	Mild Honey (Tupelo or Clover)
2/3	teaspoon	vanilla extract
1/3	tablespoon	Lite Agave Nectar

Steps

Sequence	Step

1	Preheat oven to 300°F. Lightly spray large baking sheet with nonstick spray.
2	Mix oats, almonds, raisins, cranberries, brown sugar, and cinnamon, in large bowl.
3	Combine oil and honey in small saucepan; bring to simmer over medium heat. Remove from heat; stir in vanilla.
4	Pour hot liquid over oat mixture; stir well. Using hands, toss mixture until thoroughly mixed.
5	Spread granola on prepared baking sheet. Bake for about 30 minutes until golden brown, stirring occasionally (suggested every 10 minutes).
6	Transfer sheet to rack and let granola cool completely. (If it is not cooled completely it will not clump - DO NOT SKIP THIS STEP!!)
7	Store in airtight container and ENJOY.

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