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Recipes - Gazpacho

Recipe Name

Gazpacho

Submitted by

kcoffin123

Recipe Description

combine all ingredients

Quantity	8	Quantity Unit	servings	Servings
Prep Time (minutes)	15	Cook Time (minutes)	0	Ready In (minutes)	15

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1/8	small	egg, hard boiled
1/4	large whole (3" dia)	Roma Tomatoes, red, ripe, raw, November thru May average
1 3/4	strips	yellow sweet pepper chopped
1 7/8	sticks (4" long)	cucumber, diced
1/8	onion	red onion, cut in chunks
1 1/3	tablespoons	olive oil, extra virgin
1/2	wedge yields	lemon juice
1/4	cup (8 fl oz)	beef broth, low sodium
1/2	tablespoon	red wine vinegar
1/2	tablespoon	cilantro, fresh, chopped
1/8	teaspoon	oregano, dried
1/4	tablespoon	Worcestershire sauce
1/4	teaspoon	black pepper
1/4	clove	garlic minced
1 7/8	dash	salt
3/4	cup	tomato juice
1/4	ounce	Bread crumbs, dry

Steps

Sequence	Step

1	yummy gazpacho from Epicurious website

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