| Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 2 1/3 | ounces | ground chuck | 1/2 | strip, large (3" long) | carrot, grated | 1/4 | ounce | grated parmesan | 1/2 | slice, medium (1/8" thick) | Onion, chopped | 1/4 | fluid ounce | white wine | 5 1/4 | ounces | Crushed Tomatoes |
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Steps
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Sequence
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Step
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| 1 | Brown ground chuck hamburger in a large sauce pot along with grated carrots and chopped onions. Drain fat from meat. | 2 | Add white wine, parmesan cheese and tomatoes. Simmer for 1 hour. | 3 | Serve over pasta such as rigatoni. |
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