 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
adjusted. |  |
|
Ingredients
|
|---|
|
Amt.
|
Measure
|
Ingredient
| | | | 1 1/4 | ounces | Chili ready diced tomatoes | 2 1/3 | tablespoons | black beans, no salt, drained and rinsed | 1/4 | cup | chili beans mild 27 oz can | 1/8 | cup | chili beans medium 16 oz can | 7/8 | tablespoon | tomato paste | 1/3 | patty (4 oz, raw) (yield after cooking) | 99% fat free ground turkey breast | 1 1/4 | ring (3" dia, 1/4" thick) | green pepper, finely chopped | 1/3 | slice, large (1/4" thick) | Red onion, chopped | 1/8 | teaspoon | chili powder | 1/3 | tablespoon | light brown sugar | 1/8 | dash | Red pepper, flakes | 1/4 | teaspoon | Paprika |
| |
Steps
|
|---|
|
Sequence
|
Step
|
|---|
| | 1 | brown ground turkey, add tomato paste, black beans,diced tomatos and chili beans. Mix together and add water if too thick. Add the rest of the ingredients and stir. Let simmer for 30 to 45 mins.
Add spices and garnish to taste. |
|
