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Recipes - Zucchini Lasagna

Recipe Name

Zucchini Lasagna

Submitted by

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Recipe Description

Instead of pasta you use zucchini to make lasagna

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	30	Ready In (minutes)	60

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1 1/8	large	zucchini (Slice 1/4" Thick)
7/8	pound	Beef, ground, 90% lean meat, browned
2 7/8	cups, diced	2% italian cheese blend
7/8	cup	large jar/can spaghetti sauce
7/8	can	mushrooms sliced, 4 oz canned, drained
2 1/2	cups small curd (not packed)	cottage cheese

Steps

Sequence	Step

1	Microwave zucchini in water for 6 minutes
2	In a 9x4 pan spread 4 tbs of spaghetti sauce. Then put a layer of 4 slices of zucchini. Then layer 1 cup of browned ground beef, 4 tbsp of spaghetti sauce, 1 cup of cottage cheese, 1/2 a can of mushrooms,
3	place in oven at 350 degrees for 30 minutes

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