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Recipes - Date Bars

Recipe Name

Date Bars

Submitted by

rosebud2011

Recipe Description

date bars with splenda

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	25	Cook Time (minutes)	25	Ready In (minutes)	50

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



2	tablespoons	oatmeal
2	tablespoons	all-purpose flour
1/3	dash	salt
1/8	teaspoon	baking soda
1 1/3	tablespoons	Splenda brown sugar
1	tablespoon	Butter, light, Land o lakes
3 1/8	date	Dates, chopped and pitted
2/3	fluid ounce	water
1/2	tablespoon	Splenda Brown Sugar blend
1/8	individual packet	lemon juice, bottled

Steps

Sequence	Step

1	1. Preheat oven to 350 degrees F (175 degrees C). 2. In a large bowl, combine oats, pastry flour, salt, 1 cup brown sugar, and baking soda. Mix in the butter until crumbly. Press half of the mixture into the bottom of a 9 inch square baking pan. 3. In a small saucepan over medium heat, combine the dates, water, and 1/3 cup brown sugar. Bring to a boil, and cook until thickened. Stir in lemon juice, and remove from heat. Spread the filling over the base, and pat the remaining crumb mixture on top. 4. Bake for 20 to 25 minutes in preheated oven, or until top is lightly toasted. Cool before cutting into squares.

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