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Recipes - German Apple Pie

Recipe Name

German Apple Pie

 Submitted by JmaryJ660
Recipe Description German Apple Pie
Quantity 1 Quantity Unit Pie plate Servings  
Prep Time (minutes) 10 Cook Time (minutes) 55 Ready In (minutes) 65
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
6
cups, slicesapples, without skin
1
tablespoonsugar
1
teaspooncinnamon, ground
1
stickbutter, melted
1
cupsugar
1
largeeggs
1
cupall-purpose flour
1/4
cup (8 fl oz)water
1/2
cup, choppedpecans or walnuts or half each
Steps
Sequence Step
1Fill deep dish pie plate 3/4 full with peeled, cored, and sliced apples
2sprinkle 1 tbsp of sugar and 1 tsp of cinnamon over the apples
3Melt 1 stick of butter then add: 1 C sugar, 1 egg, 1 C flour and 1/4 C water. Mix well
4Add 1/2 C nuts
5Batter will be thick. Spread over the apples
6Bake 50-55 minutes @ 350 degrees






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