Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Jam Roll Ups

Recipe Name

Jam Roll Ups

Submitted by

kcates01

Recipe Description

Nice recipe for showers or afternoon gatherings.

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	13	Cook Time (minutes)	12	Ready In (minutes)	25

Recipe Nutrition ... build a NutritionPlan with our meal planner

Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1 1/8	pieces (1/8 of 9" crust)	pie crust
1/3	teaspoon	all-purpose flour
1/4	tablespoon	jams and jellies and fillings
1	tablespoon, unsifted	sugar, powdered - reserve for glaze
1/4	teaspoon	water (approximate amount)

Steps

Sequence	Step

1	Unroll prepared pie crust on lightly floured surface.
2	Spread jam or preserves in a thin layer evenly over entire crust all the way to the edges.
3	Using a pastry cutter, cut the pie crust into 32 wedge shapes pieces.
4	Roll wedges from the wide end with the filling on the inside.
5	Place on a non stick foil wrapped cookie sheet.
6	Refrigerate all the roll ups for one hour.
7	Preheat oven at 450 degrees.
8	Bake cookies 10 - 12 minutes until lightly brown.
9	Cool on rack.
10	Mske thick glaze with sugar and water.
11	Drizzle glaze over cooled cookies and serve.

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact