 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1 1/4 | cups | chickpeas (15oz can) | 1/2 | cup | red lentils (dry) | 1 7/8 | tablespoons | Onion, dehydrated flakes | 2 | tablespoons | parsley, chopped | 3/4 | tablespoon | curry powder | 1/4 | tablespoon | garlic powder | 6 | cups | chicken broth, fat free, Health Valley | 1/2 | can (15 oz) | coconut milk, canned, low fat |
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Steps
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Sequence
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Step
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| 1 | mix in pot, boil for 2 hrs and 45 minutes | 2 | add coconut milk, boil 30 minutes | 3 | serve |
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