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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1 1/3 | cups, mashed | bananas (3 to 4) | 1/3 | cup | butter, melted | 1 | cup | white sugar | 1 | large | eggs, beaten | 1/3 | tablespoon | vanilla extract | 1 | teaspoon | baking soda | 1 | dash | salt | 1 1/2 | cups | all-purpose flour |
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Steps
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Sequence
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Step
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| | 1 | No need for a mixer for this recipe. Preheat the oven to 350°F (175°C). With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Mix in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour last, mix. Pour mixture into a buttered 4x8 inch loaf pan. Bake for 1 hour. Cool on a rack. Remove from pan and slice to serve. |
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