 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
adjusted. |  |
Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1 2/3 | tablespoons | all-purpose flour | 1/8 | teaspoon | baking soda | 1/2 | dash | salt | 1/8 | teaspoon | cinnamon, ground | 1 1/8 | tablespoons | sugar | 1 1/8 | tablespoons | pumpkin puree, canned | 1/4 | small | eggs | 2/3 | tablespoon | oil, vegetable | 1/4 | tablespoon | walnuts |
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Steps
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Sequence
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Step
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| 1 | Mix all dry ingredients in bowl. Make well in the center. Add rest of ingredients and mix well. Pour into 1 lb. loaf pans, 1/2 half full. Bake 60 minutes @350 degrees. |
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