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Recipes - Pizza Stuffed Bell Peppers

Recipe Name

Pizza Stuffed Bell Peppers

Submitted by

csdmd@copper.net

Recipe Description

Whole30 compliant

Quantity	4	Quantity Unit	4	Servings
Prep Time (minutes)	15	Cook Time (minutes)	40	Ready In (minutes)	55

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Ingredients
Amt.	Measure	Ingredient



2	tablespoon	olive oil
1/2	small	red onion, diced
2	cloves	garlic minced
8	ounces	lean ground pork
4	medium (approx 2-3/4	red peppers, sweet
4	medium	Mushrooms, diced
10	small	black olives, sliced
1/2	cup	tomato sauce
1/4	cup	tomato paste
1	teaspoon	crushed red pepper flakes
1/2	teaspoon	thyme, dried
1/2	teaspoon	oregano, dried
1/2	teaspoon	rosemary, dried
1	dash	salt
1	dash	black pepper
1/2	pound	lean ground beef

Steps

Sequence	Step

1	Instructions1. Heat oven to 400 F. Heat olive oil in a large pan over medium heat.2. Once oil is hot, add onions to pan and cook until translucent, stirring often (2 to 3 minutes).3. Add garlic and cook for an additional minute, while continuing to stir.4. Add Italian sausage, peppers and mushrooms to pan, cook until meat is completelybrowned, about 10 minutes.5. Drain meat mixture and add to a large bowl along with olives, tomato sauce, tomato paste,crushed red peppers, herbs, salt and pepper. Stir until well combined.6. Scoop the filling evenly into each of the four bell peppers. Place peppers standing up into asmall glass baking dish.7. Bake for 40-45 minutes, until peppers are tender and filling is heated through.

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