 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
adjusted. |  |
Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1 1/4 | cups | Millet, whole | 1 7/8 | large whole (3" dia) | Tomatoes | 1 1/4 | cucumber (8-1/4") | Cucumber (diced) | 2 1/2 | small | Peppers, sweet, red, raw, chopped | 2/3 | cup, crumbled | feta cheese | 1/3 | cup | olive oil, extra virgin | 1/3 | cup | Lime juice | 2/3 | large | Onion, chopped |
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Steps
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Sequence
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Step
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| 1 | Toast millet over medium heat.
Add 6 Cups water, simmer 15 minutes.
Drain and rinse. | 2 | Chop all veggies. Mix with oil, cheese, and lime juice. Add salt and other seasonings as desired.
Add millet. | 3 | Serve. |
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