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Recipes - Fudge Pudding

Recipe Name

Fudge Pudding

Submitted by

PrinBaker

Recipe Description

modified recipe - American Profile

Quantity	1	Quantity Unit	2 qt	Servings
Prep Time (minutes)	15	Cook Time (minutes)	40	Ready In (minutes)	55

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



2	tablespoons	wheat flour, wholewheat
4 1/2	teaspoons	Stevia In the raw
1/2	tablespoon	sugar
2/3	tablespoon	unsweetened cocoa powder
1	dash	salt, sea
1/4	teaspoon	baking powder
1 1/2	tablespoons	brown sugar, light
1/4	tablespoon	butter unsalted melted
1/8	cup	Almond Breeze, Unsweetened Vanilla
1/8	teaspoon	Pure Vanilla
1	fluid ounce	hot water

Steps

Sequence	Step

1	Preheat oven to 350 degrees.
2	Mix together flour, salt, 2 Tbsp of cocoa powder, baking powder and 1/2 cup Stevia in 2 qt baking dish.
3	Combine almond milk, melted butter and vanilla. Mix into dry ingredients in baking dish, beating well by hand.
4	Combine remaining 1/4 cup of Stevia, 1/4 cup white sugar, brown sugar and remaining 3 Tbsp of cocoa powder. Sprinkle over cake batter.
5	Pour hot water over all and place in oven.
6	Bake 30-40 minutes.

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