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Recipes - Danish Shortbread

Recipe Name

Danish Shortbread

Submitted by

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Recipe Description

A yummy Danish shortbread cookie!

Quantity	120	Quantity Unit	Cookies	Servings
Prep Time (minutes)	15	Cook Time (minutes)	10	Ready In (minutes)	25

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1/3	cup	butter, softened
3	tablespoons	granulated sugar
2/3	cup	flour unbleached

Steps

Sequence	Step

1	Cream butter and sugar together.
2	Add flour until mixture is crumbly but sticks together.
3	Roll out and cut into desired shape.
4	Bake on ungreased pan at 325 degrees for 10 minutes or until slight browning around bottom edge.
5	Remove after a minute and allow to cool. Best taste after cooled and left for a day.

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