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Recipes - White Bread

Recipe Name

White Bread

Submitted by cbeasley@teksavvy.com
Recipe Description
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 20 Cook Time (minutes) 20 Ready In (minutes) 40
 Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2/3
packageyeast, Fleischmann's Rapidrise
2/3
tablespoonhoney
3/4
cup (8 fl oz)water, warm (110 degrees)
7/8
tablespoonoil, canola
1/3
tablespoonsalt
2
cupsall-purpose flour
Steps
Sequence Step
1In a large bowl add warm water, yeast,honey and oil
2Add 1/2 the flour and stir
3add salt and remaining flour to have right consistency
4Knead dough for 10 minutes until elastic
5allow to rest and rise in a warm place until doubled in size
7let rise until doubled bake for 15-20 minutes until golden at 350 degrees F.






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