 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 3/4 | Usda default (100 gm - 4 oz) | Beef, ground, 80% lean meat / 20% fat, raw | 3/4 | ring (3" dia, 1/4" thick) | green pepper, finely chopped | 1/3 | slice, large (1/4" thick) | Onion, chopped | 1/3 | stalk, small (5" long) | celery | 1/3 | cup | tomatoes canned, diced | 3 1/4 | tablespoons | campbells cream of tomato soup | 1/4 | cup | frozen corn kernels | 1/4 | cup, diced | shredded cheddar cheese | 1/8 | teaspoon | garlic powder | 1/8 | teaspoon | oregano | 1 1/4 | dash | salt | 7/8 | dash | black pepper |
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Steps
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Sequence
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Step
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| | 1 | mix together |
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