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Recipes - Diabetic Peanut Butter Cookies

Recipe Name

Diabetic Peanut Butter Cookies

Submitted by

lizheartsian

Recipe Description

Trying to bake these for my husband's grandparents for Christmas.

Quantity	18	Quantity Unit	cookies	Servings
Prep Time (minutes)	15	Cook Time (minutes)	9	Ready In (minutes)	24

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1/3	tablespoon	all-purpose flour
1/8	teaspoon	baking soda
1/8	teaspoon	baking powder
1/4	tablespoon	Margarine spread, fat-free, tub
2/3	teaspoon	Peanut butter, smooth style, without salt
1/8	teaspoon unpacked	brown sugar, light
2/3	tablespoon	sugar substitute (splenda)
1/8	small	egg, beaten

Steps

Sequence	Step

1	Preheat oven to 375 degrees.
2	Grease cookie sheet lightly.
3	Sift flour, baking soda, and baking powder.
4	Work margarine and peanut butter with spoon until creamy.
5	Gradually add brown sugar replacement to margarine and peanut butter. Continue working until light.
6	Add granulated sugar replacement and egg; beat well.
7	Mix in dry ingredients thoroughly.
8	Drop by teaspoonfuls onto cookie sheet; flatten with tines of fork in a criss-cross pattern.
9	Bake until done, 8-10 minutes.

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