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Recipes - Quinoa Carrot & Craisin Salad

Recipe Name

Quinoa, Carrot & Craisin Salad

Submitted by Tiffany Rodning
Recipe Description Whole grains and vegetables together in this hearty salad.
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 20 Cook Time (minutes) 0 Ready In (minutes) 20
 Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
3/4
tablespoonoil, canola or olive
1/2
slice, large (1/4" thick)Green Onion, thinly sliced
1/2
clovegarlic minced
1
cupquinoa raw
2
cupsVegetable stock
1/4
teaspooncinnamon, ground
4
1/4
dashblack pepper
3
dashkosher salt
3/4
cup, cubesSquash, butternut, (oven roasted before preparing)
1/2
cup, choppedcranberries, dried
7/8
ouncewalnuts, toasted
3
1/8
tablespoonsparsley, italian, chopped
Steps
Sequence Step
1Season squash with Salt, Pepper, and Garlic; Toss in a bowl with Canola Oil. Roast @ 375 degrees until tender (approx 10-15 minutes). Allow to cool. Dice.
2Cook Quinoa according to directions in Vegetable Stock (stock to quinoa ratio is 2:1). Allow to cool.
3Combine all ingredients in a large bowl and toss until all items are evenly distributed.






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