 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
adjusted. |  |
|
Ingredients
|
|---|
|
Amt.
|
Measure
|
Ingredient
| | | | 2 2/3 | tablespoons | flour | 1 1/4 | dash | salt | 1/8 | teaspoon | baking powder | 1/3 | individual packet | sugar | 1/4 | small | egg | 1 | fluid ounce | milk | 1 1/2 | tablespoons | butter | 1/8 | teaspoon | vanilla extract |
| |
Steps
|
|---|
|
Sequence
|
Step
|
|---|
| | 1 | heat up waffle iron | | 2 | combine flour, salt, baking powder and sugar | | 3 | Ina separate bowl combine eggs, milk, butter and vanilla. | | 4 | pour mixture into flour mixture and beat until blended | | 5 | ladle into iron and cook until steam stops |
|
