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Recipes - Potato Soup

Recipe Name

Potato Soup

Submitted by Guest
Recipe Description jfalkja;sjfa
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 10 Cook Time (minutes) 10 Ready In (minutes) 20
 Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1/4
large (3" to 4-1/4" dia.)potatoes
1/4
tablespoonbouillon cube chicken
1
tablespoonbutter
1/2
tablespoonall-purpose flour
1/4
cup2% milk or skim
Steps
Sequence Step
1In a large pan, dissolve bouillon cubes in hot water. Peel potatoes and chop into small cubes. Boil potatoes in bouillon water. When potatoes are tender, pour half of potatoes (including water) into blender and process until smooth. Set aside and repeat with remaining potatoes. In a large saucepan, melt oleo. Stir in flour. Add milk, stirring contantly and bring sauce to a boil. Add potatoes and mix well.






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