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Recipes - Low Carb Squash Casserole

Recipe Name

Low Carb Squash Casserole

 Submitted by LisaGilmer
Recipe Description Makes you wanna smack your granny
Quantity 1 Quantity Unit 13 X 9 pan Servings  
Prep Time (minutes) 20 Cook Time (minutes) 45 Ready In (minutes) 65
Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
25
cups, slicedSquash - yellow
8
3/4
largezucchini
6
1/8
largeOnion, chopped
22
1/4
tablespoonsRanch
4
1/8
cupsmayonnaise
4
1/8
cupssour cream
15
1/2
cups, meltedshredded cheddar cheese
16
2/3
largeeggs
Steps
Sequence Step
1Boil squash, zucchini and onion until tender and drain well
2Stir in eggs, mayo, sour cream ranch dressing mix and 1/2 cheese.
3Pour in 13 X 9 pan.
4Bake at 350 for 45 minutes or until browned and bubbly.






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