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Recipes - Lemon Rosemary Mini Muffins

Recipe Name

Lemon Rosemary Mini Muffins

Submitted by

jessicathacker

Recipe Description

Mini Gluten Free Muffins

Quantity	24	Quantity Unit	muffins	Servings
Prep Time (minutes)	30	Cook Time (minutes)	5	Ready In (minutes)	35

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



6	cups	coconut flour
6	teaspoons	baking soda, gluten free
48	large	eggs
6	cups (8 fl oz)	Agave nectar
6	cups	cold press grapeseed oil
24	tablespoons	rosemary, dried
24	tablespoons	Lemon zest

Steps

Sequence	Step

1	Mix together and cook at 350

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