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Recipes - Chicken & Broccoli Salad

Recipe Name

Chicken & Broccoli Salad

Submitted by

tlambert1951

Recipe Description

Good

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	10	Ready In (minutes)	25

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1/3	oz (20 halves)	pecans
2 2/3	tablespoons	Mayonnaise, light
1/2	tablespoon	sugar
1/3	tablespoon	cider vinegar
2/3	can (5 oz)	chopped, cooked Turkey
1/3	cup, chopped	Broccoli, raw
1/3	slice, large (1/4" thick)	Onion, chopped
1/8	cup	cranberries, dried, juice-sweetened
7/8	tablespoon	Bacon bits
1 1/4	dash	salt
7/8	dash	black pepper

Steps

Sequence	Step

1	Preheat oven to 350 degrees. Bake pecans in a single layer in a shallow pan 8-10 minutes or until toasted and fragrant, stirring halfway through
2	Whisk together mayonnaise, sugar, and vinegar in a large bowl. Stir in chicken, next 3 ingredients, and pecans. Add salt and pepper to taste. Sprinkle with bacon just before serving.

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