 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 2/3 | breast, bone removed | chicken breast, boneless, skinless , cut into 1/2 in. strips | 1/3 | can (10.75 oz) | cream of chicken soup, condensed | 1/3 | can (303 x 406) | green beans,canned, drained | 1/3 | package (14.5 oz) | Stuffing, Herb Seasoned, Pepperidge Farms | 1/4 | cup, diced | shredded cheddar cheese |
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Steps
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Sequence
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Step
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| 1 | In a medium bowl combine the chicken, soup, beans, salt and pepper; mix well and set aside. Prepare the stuffing according to package directions | 2 | Preheat oven to 375 degrees F | 3 | Spoon chicken mixture into 9x13 inch baking dish, top with prepared stuffing and sprinkle with cheese. | 4 | Bake, covered, for 25 minutes; remove cover and bake another 5 minutes to brown the cheese. |
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