 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
adjusted. |  |
Ingredients
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Amt.
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Measure
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Ingredient
| | | | 10 | cups | Lettuce, mix (baby lettuce) | 72 1/2 | small | Radishes, sliced | 2 1/4 | medium | Carrots, shredded | 3 3/4 | leaves | organic red cabbage, thinly sliced | 1 1/4 | cups | Edamame, cooked & shelled | 3/4 | cup, pureed | avocados, cut into small cubes | 2 1/2 | large whole (3" dia) | Tomatoes, chopped | 1/3 | ounce | grated parmesan | 2/3 | teaspoon | Celery Salt | 2/3 | teaspoon | black pepper, ground | 2/3 | cup | salad dressing, italian dressing, reduced calorie | 3 1/3 | tablespoons | rice vinegar | 1 1/4 | cups | croutons |
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Steps
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Sequence
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Step
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| 1 | Combine all ingredients in a medium size bowl with cover. Shake to mix and enjoy. |
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