Recipes
Ingredients
 Recipes   
Search for recipes
Recipes
Email or User Name    Password (forgot) Register
 
 Remember Me?
    Join For Free
Welcome :
My Profile Log Out
    Member Information   (Free)
To keep track of your recipes and Nutrition plans
User Name
 
Password
Re-type Password
Email
Postal or Zip code
Remember Me     Privacy
 
Print
Add to my Recipe Box
Create My version
My Nutrition
You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Pumpkin Bread Lowfat

Recipe Name

Pumpkin Bread Lowfat

 Submitted by jenbrensoph
Recipe Description
Quantity 3 Quantity Unit loaves Servings  
Prep Time (minutes) 30 Cook Time (minutes) 45 Ready In (minutes) 75
Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1/2
cupall-purpose flour
1/3
teaspoonbaking soda
1/8
teaspoonbaking powder
1/3
teaspoonsalt
1
1/3
largeeggs
1/2
cupsugar
2
1/8
tablespoonsbrown sugar
1/3
teaspoonvanilla extract
1/3
cuppumpkin
2
tablespoonscanola oil
2
2/3
tablespoonsYogurt, vanilla, low fat
2/3
teaspoonPumpkin Pie Spice
1/8
teaspooncinnamon, ground
1/8
teaspoonground ginger
1/8
teaspoonnutmeg
1/8
teaspooncloves, ground
Steps
Sequence Step
1Mix all wet ingredients, then add all dry ingredients. Pour equal amounts into 3 bread loaf pans. Bake in convection oven at 320 degrees for 42-45 minutes.
2Cut while still warm.






Please enter your name for this version.
 
Home    Recipes    The System    Nutrition Resources    About    Contact  

© RecipeNutrition.com