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Recipes - Balsamic Chicken and Mushrooms

Recipe Name

Balsamic Chicken and Mushrooms

Submitted by tracyweber
Recipe Description Good!
Quantity 1 Quantity Unit skillet Servings  
Prep Time (minutes) 10 Cook Time (minutes) 10 Ready In (minutes) 20
 Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1/3
tablespoonolive oil
1
1/2
tablespoonsbalsamic vinegar
1/3
tablespoonDijon mustard
1/2
clovegarlic crushed
2
breasts, bone and skin removed4 oz. chicken breasts
3
1/8
largeMushrooms, Halved
1/8
cupchicken broth, fat free
1/8
teaspoonthyme, dried
Steps
Sequence Step
1In a nonstick skillet, heat 1 teaspoon of oil.
2In a medium bowl, mix 2 tablespoons of vinegar, the mustard and garlic. Add chicken and turn to coat.
3Transfer chicken and marinade to skillet. Sauté chicken until cooked through, about 3 minutes on each side. Transfer chicken to a platter and keep warm.
4Heat remaining teaspoon of oil in skillet. Sauté mushrooms for 1 minute. Add broth, thyme and remaining tablespoon of vinegar. Cook, stirring occasionally, until mushrooms are deep brown, about 2 minutes longer.
5Serve chicken topped with mushrooms.






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