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Recipes - Balsamic Chicken and Mushrooms

Recipe Name

Balsamic Chicken and Mushrooms

Submitted by

tracyweber

Recipe Description

Good!

Quantity	1	Quantity Unit	skillet	Servings
Prep Time (minutes)	10	Cook Time (minutes)	10	Ready In (minutes)	20

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1/3	tablespoon	olive oil
1 1/2	tablespoons	balsamic vinegar
1/3	tablespoon	Dijon mustard
1/2	clove	garlic crushed
2	breasts, bone and skin removed	4 oz. chicken breasts
3 1/8	large	Mushrooms, Halved
1/8	cup	chicken broth, fat free
1/8	teaspoon	thyme, dried

Steps

Sequence	Step

1	In a nonstick skillet, heat 1 teaspoon of oil.
2	In a medium bowl, mix 2 tablespoons of vinegar, the mustard and garlic. Add chicken and turn to coat.
3	Transfer chicken and marinade to skillet. Sauté chicken until cooked through, about 3 minutes on each side. Transfer chicken to a platter and keep warm.
4	Heat remaining teaspoon of oil in skillet. Sauté mushrooms for 1 minute. Add broth, thyme and remaining tablespoon of vinegar. Cook, stirring occasionally, until mushrooms are deep brown, about 2 minutes longer.
5	Serve chicken topped with mushrooms.

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