Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1 | cup | wheat flour, wholewheat | 1/4 | cup | flaxseed meal | 1 | large | eggs | 1 1/2 | cups, mashed | bananas | 7/8 | cup, packed | raisins, seedless | 3 | teaspoons | baking powder | 1/2 | teaspoon | salt | 2/3 | tablespoon | cinnamon, ground | 1 1/3 | cups | Creamy Unsweetened Soymilk | 1/2 | cup | splenda no-calorie sweetener |
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Steps
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Sequence
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Step
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| 1 | Preheat oven to 375 degrees. | 2 | Mix all dry ingredients. | 3 | Add raisins to dry ingredients and mix well. | 4 | Add soy milk, egg and mashed bananas. | 5 | Spray muffin tin with cooking spray and portion batter in 12 portions. | 6 | Cook for about 25 minutes or until top springs back or toothpick comes out clean. |
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