Recipes
Ingredients
 Recipes   
Search for recipes
Recipes
Email or User Name    Password (forgot) Register
 
 Remember Me?
    Join For Free
Welcome :
My Profile Log Out
    Member Information   (Free)
To keep track of your recipes and Nutrition plans
User Name
 
Password
Re-type Password
Email
Postal or Zip code
Remember Me     Privacy
 
Print
Add to my Recipe Box
Create My version
My Nutrition
You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Glazed Carrots

Recipe Name

Glazed Carrots

Submitted by Guest
Recipe Description bulk recipe
Quantity 6 Quantity Unit 4" pans Servings  
Prep Time (minutes) 30 Cook Time (minutes) 15 Ready In (minutes) 45
 Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2/3
package (10 oz)Carrots, frozen, sliced
1/2
tablespoonMargarine, regular, stick
1/2
tablespoonbrown sugar
Steps
Sequence Step
1Pour 18 bags 10 oz of frozen sliced carrots in each 4" pan. 7-4"pans. Preferrably use 6-32 oz bags of frozen carrots to each 4"pan.
2Top with 2 sticks margarine in each pan.
3Add 1/2 cup packed brown sugar to each pan.
4Place in steamer for 12-15 min and reaches 140 degrees.
5Serve using 6 oz. ladle.






Please enter your name for this version.
 
Home    Recipes    The System    Nutrition Resources    About    Contact  

© RecipeNutrition.com