Recipes
Ingredients
 Recipes   
Search for recipes
Recipes
Email or User Name    Password (forgot) Register
 
 Remember Me?
    Join For Free
Welcome :
My Profile Log Out
    Member Information   (Free)
To keep track of your recipes and Nutrition plans
User Name
 
Password
Re-type Password
Email
Postal or Zip code
Remember Me     Privacy
 
Print
Add to my Recipe Box
Create My version
My Nutrition
You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Veggie lasagne

Recipe Name

Veggie lasagne

 Submitted by coneflowermiss
Recipe Description Uses mushrooms and fresh spinach - packed with nutrition!
Quantity 0 Quantity Unit 1 pan Servings  
Prep Time (minutes) 60 Cook Time (minutes) 50 Ready In (minutes) 110
Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
2/3
noodleslasagna noodles, whole wheat
1
7/8
cups, dicedCheese, mozzarella, part skim milk, low moisture
1/2
cup (not packed)cottage cheese fat free
5
1/3
leavesSpinach, raw
2
2/3
largewhite mushrooms, Sliced
1/2
largeOnion, chopped
7/8
tablespoonolive oil, extra virgin
12
1/2
ouncesdiced tomatoes (28 oz can)
1/2
can, 15 oz (303 x 406)tomato sauce
Steps
Sequence Step
1Saute onions, mushrooms in olive oil. Add crushed garlic. Prepare noodles, strain and set aside. Add 1 large can crushed tomatoes, and medium can chunky tomato sauce, and spices. Let simmer. Place noodles in bottom of pan, then layer sauce, cottage cheese, spinach, mozarella cheese - twice. Bake in 350 degree oven 45 minutes or until bubbly and top layer melts/browns.






Please enter your name for this version.
 
Home    Recipes    The System    Nutrition Resources    About    Contact  

© RecipeNutrition.com