 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 5 1/4 | almond | almonds | 1/4 | oz (20 halves) | pecans | 1/4 | tablespoon | flaxseed | 2/3 | teaspoon | Oat bran, raw | 1/4 | cup | Bob's Red Mill | 1 1/4 | tablespoons | maple syrup | 2/3 | tablespoon | brown sugar | 3/4 | serving | semisweet chocolate baking bits | 3/4 | tablespoon | blueberries, dried | 1/8 | cup | cranberries, dried, juice-sweetened | 3/4 | dash | salt | 1 1/4 | tablespoons | applesauce | 1/2 | teaspoon | wheat bran/unprocessed | 1/8 | teaspoon | cinnamon, ground |
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Steps
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Sequence
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Step
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| | 1 | Mix oats and spices, whisk maple syrup, apple sauce and brown sugar and add to oats. Mix, then mix in everything else except fruit and chocolate chips. Bake 325 for 30 min on a wax paper coated baking sheet. Turn granola then bake another 15 min until desired dryness. Let cool completely then store in an airtight container. |
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