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Recipes - Turkey Sauce Spaghetti

Recipe Name

Turkey Sauce Spaghetti

Submitted by

grandyose

Recipe Description

Use turkey meat in place of beef

Quantity	6	Quantity Unit	4 quart	Servings
Prep Time (minutes)	30	Cook Time (minutes)	10	Ready In (minutes)	40

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1/3	slice, large (1/4" thick)	Onions chopped
1 1/2	ring (3" dia, 1/4" thick)	green pepper, chopped
1/3	large	raw sliced mushrooms
1 1/8	tablespoons	tomato paste
1 2/3	ounces	spaghetti sauce, meatless, canned
1/3	clove	garlic, chopped
3/4	patty, 4 oz	ground turkey

Steps

Sequence	Step

1	In a large sauce pan and little bit of water simmer chopped garlic, onion and green peppers. Add spices to taste (ex. salt, pepper, oregano, basil. After they are soft add ground turkey to pan and break with spatula while cooking.
2	Start to boil pasta.
3	After meat is completely cooked drain off oil and liquid. Add tomato paste, 1 1/2 cups water, and spaghetti sauce.
4	Drain pasta and serve with meat sauce.

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