Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Philly Cheese Steak Soup

Recipe Name

Philly Cheese Steak Soup

Submitted by

Ninth1

Recipe Description

Thick, rich soup

Quantity	2	Quantity Unit	bowls	Servings
Prep Time (minutes)	10	Cook Time (minutes)	60	Ready In (minutes)	70

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



1 1/2	pound	beef Sirloin
1	large	Onion, chopped
2	cloves	garlic minced
2	cup, pieces or slices	Mushrooms
4	cup	Kitchen Basics Chicken stock
2	slice (1 oz)	provolone cheese
1/2	teaspoon	thyme, dry, ground
1/2	teaspoon	salt
1/4	teaspoon	black pepper

Steps

Sequence	Step

1	Thinly slice sirloin. Coat with salt and pepper.
2	Heat oil in pan, adding sirloin. Brown, over moderately high heat for about 3-4 minutes.
3	Place onions in pan, salt and pepper, and let cook about 5 minutes. Add mushrooms, and cook for another 5 minutes. Add Thyme and Garlic, stir.
4	Add beef stock and simmer for approx 15 minutes. Can thicken if desired. Serve in bread bowls or for low-carb, soup bowls. Top with cheese

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact