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Recipes - Philly Cheese Steak Soup Recipe

Recipe Name

Philly Cheese Steak Soup

Submitted by Ninth1
Recipe Description Thick, rich soup
Quantity 2 Quantity Unit bowls Servings  
Prep Time (minutes) 10 Cook Time (minutes) 60 Ready In (minutes) 70
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
1/2
poundbeef Sirloin
1
largeOnion, chopped
2
clovesgarlic minced
2
cup, pieces or slicesMushrooms
4
cupKitchen Basics Chicken stock
2
slice (1 oz)provolone cheese
1/2
teaspoonthyme, dry, ground
1/2
teaspoonsalt
1/4
teaspoonblack pepper
Steps
Sequence Step
1Thinly slice sirloin. Coat with salt and pepper.
2Heat oil in pan, adding sirloin. Brown, over moderately high heat for about 3-4 minutes.
3Place onions in pan, salt and pepper, and let cook about 5 minutes. Add mushrooms, and cook for another 5 minutes. Add Thyme and Garlic, stir.
4Add beef stock and simmer for approx 15 minutes. Can thicken if desired. Serve in bread bowls or for low-carb, soup bowls. Top with cheese






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