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Recipes - Penne wtih Spinach and Bacon

Recipe Name

Penne wtih Spinach and Bacon

Submitted by darladavidson
Recipe Description Great light meal or add chicken or shrimp for a protein boost
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 10 Cook Time (minutes) 15 Ready In (minutes) 25
 Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
18
ouncesPenne pasta
3
tablespoonsolive oil
3
1/2
thick slice, packed 12/lbbacon
8
1/2
clovegarlic minced
1/2
can (28 fl oz)tomatoes canned, diced
51
leavesSpinach
Steps
Sequence Step
1Bring a large pot of lightly salted water to a boil. Add the penne pasta and cook to al dente, about 10 minutes.
2Heat 1 tablespoon olive oil in a skillet over medium heat. Place chopped bacon in the skillet and cook until browned and crisp. Add garlic and cook for about 1 minute. Stir in tomatoes and cook until heated through.
3Place the spinach in colander and drain hot pasta over it so it is wilted. Transfer to a large serving bowl and toss with remaining oil. Add tomato mixture, stir gently; serve.






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