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Recipes - Chocolate

Recipe Name

Chocolate

Submitted by

srumpsa

Recipe Description

Chocolate

Quantity	2	Quantity Unit	DZ	Servings
Prep Time (minutes)	5	Cook Time (minutes)	17	Ready In (minutes)	22

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



2 1/2	cups	all-purpose flour, sifted
1	cup	Hershey's special dark unsweetened cocoa powder
2 1/4	cups	granulated sugar
2 1/2	teaspoons	baking soda
1 1/4	teaspoons	Leavening agents, baking powder, double-acting, sodium aluminum sulfate
1/2	tablespoon	salt
1 1/4	packages (3.5 oz)	chocolate pudding, dry mix, regular
1/3	quart	buttermilk
3/4	tablespoon	vanilla extract/pure
1 1/4	cups (8 fl oz)	coffee
2 7/8	large	eggs
2/3	cup	Oil, vegetable, sunflower, linoleic (less than 60%)

Steps

Sequence	Step

1	Sift dry ingredients. Add wet ingredients. Bake 350 x 16 minutes. Makes 2 cakes or 24 cupcakes
1	Mix wet

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