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Recipes - Stuffed Pepper Dish

Recipe Name

Stuffed Pepper Dish

Submitted by

service learning

Recipe Description

Mom's recipie

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	30	Ready In (minutes)	60

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



9 2/3	small	green pepper
1 1/2	pounds	Beef, ground, 5% fat
1 1/2	onion	1 CUP DICED ONION RAW
2 1/2	cups, strips	celery
1 1/2	cups	Rotel - diced tomatoes & Green chilies
12	packages (5 oz)	Cheese, parmesan, grated
3	cups	brown rice
1/2	tablespoon	black pepper
1/2	tablespoon	salt

Steps

Sequence	Step

1	First fully cook the beef.
2	Then cop up you onions and celery and put them in with the beef. Let that cook a few minutes, and then add the can of rotel.
3	Once that cooks a little bit longer, put in half (4 oz) of the cheese. Keep pan on simmer, while you wait on brown rice to cook.
4	Cook rice according to package and once fully cooked, mix it with the meat mixture.
5	Preheat oven to 350 degrees and then proceed to stuff the 4 bell peppers with the meat mixture and top with the rest of the cheese. Then put the peppers in the oven for 30 minutes.

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