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Recipes - Horiatiki

Recipe Name

Horiatiki

Submitted by

lavendarcrash

Recipe Description

Greek peasant salad. It's been the same for centuries because when something's this good, you don't mess with it.

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	0	Ready In (minutes)	30

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



2 1/8	medium	cucumber, diced
3	cups	green bell pepper, cut into 1/2-inch squares
3	large whole (3" dia)	Tomatoes, chopped
1 1/2	large	Red Onion, sliced thinly
3	jars (5 oz)	Olives, Calamata pitted and halved
3	tablespoons	dried oregano
1/2	tablespoon	black pepper, freshly ground
1/2	tablespoon	salt
3	tablespoons	olive oil, extra virgin
3	tablespoons	red wine vinegar
2 1/4	cups crumbled	feta cheese

Steps

Sequence	Step

1	Peel and halve onion top to root. Slice each half in thin slices. Chop cucumber into 1/2 inch cubes (peeling is optional). Repeat with bell peppers and tomatoes. Toss vegetables in bowl with drained olives.
2	Crumble feta over top. Sprinkle seasonings evenly over all ingredients. Drizzle vinegar and olive oil. Allow to sit five minutes before serving.

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