 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 9 1/2 | ounces | rice crispy cereal | 1 2/3 | cups | sugar | 1 2/3 | cups | corn syrup | 1 2/3 | cups | peanut butter | 1 1/8 | packages (12 oz) | chocolate chips, semi sweet, Ghirardelli | 1 2/3 | cups | Butterscotch Chips, Toll House | 3/4 | cup | butter |
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Steps
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Sequence
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Step
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| 1 | place rice krispies in a large bowl. melt corn syrup, sugar and peanutbutter until smooth. pour over rice krispies and mix. place in greased 9x13 pan. Melt choc. and butterscotch, and butter until smooth. Spread over bars. cool |
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