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Recipes - Chili

Recipe Name

Chili

Submitted by

dustyreid31

Recipe Description

home made chili made for several recipes if tried throughout the years.

Quantity	10	Quantity Unit	10 qt stock pot	Servings
Prep Time (minutes)	15	Cook Time (minutes)	60	Ready In (minutes)	75

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Ingredients
Amt.	Measure	Ingredient



1	pound	stew meat, lean
1 1/2	pounds	Beef, ground, 80% lean meat / 20% fat, raw
3 1/2	cups	chili beans hot 15 oz can
3 1/2	cups	Cans 15oz
7	cups	Kidney beans, canned [two cans, 14.5 oz; includes juice]
1	can (15 oz)	black beans, canned, Bush's
1	can (28 fl oz)	tomatoes canned, diced
6	cups	Tomato juice, canned, add as needed, see notes

Steps

Sequence	Step

1	browun ground beef, season with salt, pepper and garlic, drain, same with stew beef, open all cans and combine. simmer for 1 hr then its ready to serve. i use 2 Alarm chili seasoning.

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