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Recipes - Pickled Garden Relish low carb Recipe

Recipe Name

Pickled Garden Relish - low carb

Submitted by

lkplogmann

Recipe Description

A lower carb version of pickled garden relish recipe of my Mom's that she took camping and to picnics.

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	10	Ready In (minutes)	30

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Ingredients
Amt.	Measure	Ingredient



1/2	head, large (6-7\" dia)	Cauliflower
2	cups strips or slices	Carrots, peeled and cut into 1-inch chunks
2	stalks medium (7-1/2	celery - cut in chunks
1	large (2-1/4 per lb, approx 3-3/4\" long, 3\" dia)	green bell pepper, 1/2 inch dice
1 1/2	cups	Pimento (4oz. jar)
1	small	olives 3.5 oz
2	tablespoons	rice wine vinegar
2	tablespoons	Xylitol
1/4	teaspoon	black pepper
1	teaspoon	sea salt
1/2	teaspoon	oregano, dried

Steps

Sequence	Step

1	In a large skillet, combine ingredients with 1/4 C water and bring to a boil. Stir occasionally. Reduce heat and simmer, covered, for 5 minutes. Cool, then refrigerate for at least 24 hours. Drain well.

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