Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1 | tablespoon | olive oil | 2 | units yield from 1 lb raw | 99% fat free ground turkey breast | 1 1/3 | cups | Hunts tomato paste | 4 | tablespoons | chili powder | 5 2/3 | clove | garlic minced, jar | 4 | cans (15 oz) | black beans, canned | 6 1/2 | small | red, yellow and green peppers | 1 | large | Onion, chopped | 1 | pepper | jalapeno pepper | 1 | cup | Rotel - diced tomatoes & Green chilies | 1 | tablespoon | salt | 1 | tablespoon | black pepper | 1/3 | tablespoon | Red pepper, ground |
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Steps
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Sequence
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Step
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| 1 | Heat Oil in 8 quart Dutch oven | 2 | Brown 2lbs ground turkey | 3 | Stir in paste | 4 | Add chili powder | 5 | Add garlic | 6 | Rinse and drain beans and add to meat mixture | 7 | Add peppers | 8 | Add onion | 9 | Add jalepeno | 10 | Add rotel; undrained | 11 | Add salt | 12 | Add pepper | 13 | Add cayenne |
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