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Recipes - Classic Bisquick Sausage Balls

Recipe Name

Classic Bisquick Sausage Balls

Submitted by

JHodges

Recipe Description

The easiest party appetizer, only with a simple (but tasty!) twist.

Quantity	25	Quantity Unit	Sausage Balls	Servings
Prep Time (minutes)	15	Cook Time (minutes)	10	Ready In (minutes)	25

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Ingredients
Amt.	Measure	Ingredient



16	ounce	pork sausage
16	ounce	shredded cheddar cheese
1	cup, chopped	Onion, chopped
3	cup	bisquick
1	teaspoon	garlic powder
1	teaspoon	onion powder
1/2	teaspoon	black pepper

Steps

Sequence	Step

1	Saute sausage and onions together until sausage is brown and onions are caramelized. Drain the sausage, if needed. The fat creates a nice binder for the bisquick mixture, but you don''t want the mixture to be too sticky.
2	Combine the sausage mixture, cheddar cheese, bisquick, and spices in a large bowl and stir to fully combine.
3	Form tablespoon-size balls and place on a greased or parchment covered cookie sheet.
4	Bake in a 350 degree oven for about 10 minutes or until done. Cool slightly and serve. The sausage balls are also good to serve at room temperature or can be reheated in the microwave for about 10 seconds.

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