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Recipes - Walnut Brittle

Recipe Name

Walnut Brittle

Submitted by

JHodges

Recipe Description

My mom's recipe :)

Quantity	1.5	Quantity Unit	lbs	Servings
Prep Time (minutes)	10	Cook Time (minutes)	5	Ready In (minutes)	15

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Ingredients
Amt.	Measure	Ingredient



1/2	cup	maple syrup
2	cup	butter
1 1/2	cup, chopped	walnuts
1/4	teaspoon	baking soda
2	cup, packed	brown sugar, light

Steps

Sequence	Step

1	Bring 1/2 cup ample syrup and water to the boiling point in a saucepan.
2	Remove from heat and stir in brown sugar until completely dissolved.
3	Cook, covered on high heat for 2-3 minutes or until steam washes the sugar crystals from the side of the pan.
4	Cook uncovered until temp reaches 300-310 degrees on a candy thermometer, hard-crack stage, stirring constantly.
5	Stir in the butter, additional maple syrup extract or flavoring, walnuts, and baking soda.
6	Spread into a thin layer on a buttered baking sheet and cool completely. Break into pieces and serve.

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