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Recipes - Butterscotch Brownies

Recipe Name

Butterscotch Brownies

Submitted by

JHodges

Recipe Description

Recipe by Celia Glass.

Quantity	16	Quantity Unit	Brownies	Servings
Prep Time (minutes)	10	Cook Time (minutes)	35	Ready In (minutes)	45

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Ingredients
Amt.	Measure	Ingredient



1	cup	all-purpose flour, sifted
2	cup, packed	brown sugar
2	large	eggs, white only
1	stick	butter
2	teaspoons	baking powder
1	teaspoon	vanilla extract
1/2	teaspoon	salt
1	cup, chopped	pecans

Steps

Sequence	Step

1	Melt butter and add sugar. Stir in your eggs.
2	Sift flour, baking powder, and salt together. Add to the sugar mixture. Add in your vanilla and pecan pieces.
3	Spread into a greased and floured 9X14 inch pan and bake at 350 degrees for 35 minutes.
4	Allow to cool completely before cutting.

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