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Recipes - Raspberry Cheesecake

Recipe Name

Raspberry Cheesecake

Submitted by

denisehansell

Recipe Description

Very good, but high carb

Quantity	1	Quantity Unit	pan	Servings
Prep Time (minutes)	210	Cook Time (minutes)	75	Ready In (minutes)	285

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Ingredients
Amt.	Measure	Ingredient



1 1/2	cups, crushed	graham crackers
1/4	cup	butter melted
1	pint as purchased, yields	rasberries
2	tablespoons, unsifted	sugar, powdered
8	packages small (3 oz)	cream cheese, softened
3/4	cup	sour cream
6	medium	eggs
1	cup	granulated sugar
1	tablespoon	Cornstarch
1 1/2	teaspoons	vanilla extract

Steps

Sequence	Step

1	Combine melted butter and graham cracker crumbs. Press into pan and bake at 325 degrees for 8-10 min.
2	Puree raspberries. Strain. Add powered sugar. Set aside.
3	In mixer, beat cream cheese. Add sour cream. Add eggs, one at a time. Add sugar, cornstarch and vanilla. Beat until smooth.
4	Pour into pan. Drop raspberry puree by spoonfuls. Swirl with toothpick.
5	Put in oven over pan of water. BAke at 325 degrees for 1 to 1-14 hours until center doesn''t jiggle. Turn off oven and leave for 1 hour.
6	Refrigerate 3-4 hours or overnight.

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