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Recipes - Raspberry Cheesecake

Recipe Name

Raspberry Cheesecake

 Submitted by denisehansell
Recipe Description Very good, but high carb
Quantity 1 Quantity Unit pan Servings  
Prep Time (minutes) 210 Cook Time (minutes) 75 Ready In (minutes) 285
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
1/2
cups, crushedgraham crackers
1/4
cupbutter melted
1
pint as purchased, yieldsrasberries
2
tablespoons, unsiftedsugar, powdered
8
packages small (3 oz)cream cheese, softened
3/4
cupsour cream
6
mediumeggs
1
cupgranulated sugar
1
tablespoonCornstarch
1
1/2
teaspoonsvanilla extract
Steps
Sequence Step
1Combine melted butter and graham cracker crumbs. Press into pan and bake at 325 degrees for 8-10 min.
2Puree raspberries. Strain. Add powered sugar. Set aside.
3In mixer, beat cream cheese. Add sour cream. Add eggs, one at a time. Add sugar, cornstarch and vanilla. Beat until smooth.
4Pour into pan. Drop raspberry puree by spoonfuls. Swirl with toothpick.
5Put in oven over pan of water. BAke at 325 degrees for 1 to 1-14 hours until center doesn''t jiggle. Turn off oven and leave for 1 hour.
6Refrigerate 3-4 hours or overnight.






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