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Recipes - Broccoli cheddar casserole

Recipe Name

Broccoli cheddar casserole

Submitted by

Bonniejgm

Recipe Description

Uses leftover rice

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	40	Ready In (minutes)	70

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Ingredients
Amt.	Measure	Ingredient



1 1/2	packages (10 oz)	broccoli frozen (10-ounce) package
8	ounces	shredded cheddar cheese
4	cups	rice, cooked
4	tablespoons	onion, small, chopped
2	cloves	garlic minced
3	tablespoons	butter
3	tablespoons	all-purpose flour
2	cups	milk
1/2	teaspoon	salt

Steps

Sequence	Step

1	Mix broccoli, 3/4 of shredded cheese, and rice. In a pan on the stove mix onion, garlic, and butter, cook on low heat 2-3 minutes until onion begins to soften. Add flour to make a paste, cook until bubbly. Add milk all at once, cook until sauce thickens, add salt. Mix sauce with broccoli mixture. Spread remaining cheese over the top. Cook in a 350-degree oven for 40 minutes.

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