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Recipes - Gazpacho Recipe

Recipe Name

Gazpacho

Submitted by

kcoffin123

Recipe Description

combine all ingredients

Quantity	8	Quantity Unit	servings	Servings
Prep Time (minutes)	15	Cook Time (minutes)	0	Ready In (minutes)	15

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Ingredients
Amt.	Measure	Ingredient



1	large	egg, hard boiled
2	cups chopped or sliced	Roma Tomatoes, red, ripe, raw, November thru May average
1/2	cup, chopped	yellow sweet pepper chopped
1	cup, pared, chopped	cucumber, diced
1/2	onion	red onion, cut in chunks
2/3	cup	olive oil, extra virgin
1/2	lemon yields	lemon juice
2	cups (8 fl oz)	beef broth, low sodium
1/4	cup	red wine vinegar
1/4	cup	cilantro, fresh, chopped
1	teaspoon	oregano, dried
2	tablespoons	Worcestershire sauce
2	teaspoons	black pepper
2	clove	garlic minced
1	teaspoon	salt
46	fliud ounces	tomato juice
1/2	cup	Bread crumbs, dry

Steps

Sequence	Step

1	yummy gazpacho from Epicurious website

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