Ingredients
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Amt.
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Measure
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Ingredient
| | | | 2 1/2 | cups | dry oats | 1 | cup | wheat flour | 1 | teaspoon | vanilla extract | 1 | teaspoon | baking soda | 2 1/2 | tablespoons | flax seeds | 1/4 | cup | honey | 1/2 | cup | applesauce | 3/4 | cup, shredded | coconut, dried, shredded | 1/3 | cup | light brown sugar | 2 | ozs (20 halves) | pecans or walnuts | 1/4 | cup, slivered | almonds |
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Steps
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Sequence
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Step
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| 1 | Preheat oven to 325F | 2 | Lightly grease 9x13 pan | 3 | Mix everything except nuts, coconut, and raisins/chocolate in a large bowl. | 4 | Mix in remaining ingredients | 5 | Pat blended mix into the 9x13 pan | 6 | Bake at 325F for about 20min | 7 | Let cool for a few min (15) before cutting into 24 bars. |
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